Pignoli Cookies

Amazingly simple, these cookies will brighten up anyones day!

1 cup almond paste
1 cup sugar
2 egg whites slightly beaten
8 oz. Pignoli nuts ( Pine nuts)
parchment paper

Preheat oven to 350

1. Mix almond paste and sugar in bowl, by hand, until completely combined. (If almond paste is being difficult, heat slightly in microwave)
2. Mix egg whites into mixture and combine with fork.
3. Line cookie sheets with parchment paper.
4. Using a teaspoon, drop cookies onto cookie sheets.
5. Sprinkle nuts on top by hand , to taste.
6. Bake 20-25 minutes until golden brown.
7. Allow to cool on cookie sheets, or they will not stay together well.